Vegetarian Lasagna on the Barbecue – with Spinach, Sweet Potatoes & Butternut Squash

Name: Vegetarian BBQ Lasagna with Spinach, Sweet Potatoes & Butternut
Prep time: 25 min
Cook time: 45 min
Total time: 1 h 10 min
Yield: 6 servings
Cuisine: Vegetarian BBQ
Ingredients: 3 tbsp butter; 2 medium onions, chopped; 1/2 cup flour; 1 liter whole milk; 2 tbsp fresh thyme; 1 tbsp salt; 1 tsp ground black pepper; 600 g butternut squash; 1 1/2 cups cottage cheese; 1 large egg; 12 lasagna sheets; 2 sweet potatoes, peeled and sliced 3mm thick; 500 g fresh spinach; 300 g shredded cheese for topping

by Chef Rohan
Chef Rohan
I’ve been a pitmaster for over 30 years. I’ve cooked with fire and smoke… But in 2024, after being diagnosed with colon cancer, I had to rethink the way I eat and the way I cook.
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December 14, 2023
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3 min read

On a cast iron grill, a plate with a colorful slice of vegetarian lasagna and a baking dish of lasagna in the background. — Vegetarian Lasagna on the Barbecue – with Spinach, Sweet Potatoes & Butternut Squash

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Vegetarian Lasagna on the Barbecue – with Spinach, Sweet Potatoes & Butternut Squash

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